The Cabbage Roll Perogy
The decision to put out either cabbage rolls or perogies is one that likely plagues many Thunder Bay home-makers planning holiday feasts. We love both dishes, and when you leave one out you’re almost guaranteed to disappoint someone.
Enter Judy’s Cabbage Roll Perogy at Lucy Q. Now you can have both, wrapped up in a package much easier to serve than your average cabbage roll, and easier to portion-control too, for those of us who know three perogies plus a whole cabbage roll is too much for our plates.
Lucy’s tender “secret formula” dough wraps around a tasty mixture that ensures you get full cabbage-roll flavour in every bite. Stuffed with Sandy Acres Farm’s lean ground beef, bacon, sauteed onion, cabbage, stewed veggies, rice and tomatoes, each perogy is a bite-sized express route to Ukrainian comfort-food bliss.
Judy manufactures well over a dozen different varieties of perogy now and includes taste combinations ranging from traditional “Lotsa Cheese” to hefty Beef to berry-and-cheese Dessert Perogies. Love the idea of tiny pocket food jammed with flavour? Step right up for a little conversation and a sample of each variety that piques your interest. Judy loves to talk about her ideas for the next invention and will tell you almost everything about the making of her little gems – except her secret formula for perfect tender dough.